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Discover Eggless Recipes

Making plant-based dishes are easy with Hegg! Scroll down to find out more

Preparing Hegg in three steps!

Step 1

For 1 egg, add 10g (3 level scoops) of Hegg to a bowl.

*Scoop is included inside the packaging

Step 2

Add 40ml of water/plant-based milk

Step 3

Mix well!

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What can you make with Hegg?

Hegg is amazing for baking. Hegg is good to make vegan cakes, plant-based cookies, vegan waffles and plant-based tarts. These plant-based and vegan egg alternatives are new to Singapore. This will be sure to bring more option to the vegans in Singapore.

Bake it

Cakes, Cookies, Waffles, Tarts

Despite being a plant-based vegan egg replacement, Hegg is great in making omelettes, vegan frittata and used as a plant-based egg wash in coating for many vegan recipes such as croquettes and panelle.

Cook it

Omelette, Frittata, Egg Wash (for coating)

So much more

Unleash your imagination!